Our wines
Pinot Noir
2021


Opens with a deep, fresh and Burgundian bouquet of ripe yet elegant wood-berry fruit intertwined with a chalky finesse. Clear, fresh and silky on the palate, with a nice backbone based on its well-integrated acidity and a juvenile grip, with a hint of oak in the long, spicy finish.
This Blauburgunder was made with the ripest Pinot Noir grapes, especially from the top vineyards Dechant and Käferberg.
Maturation
A traditional vinification includes one and a half weeks of maceration followed by an 18 months maturation in 2 to 3 years old 300 liters Austrian and French oak barrels.
Food pairing recommendation
Grilled meats including game, duck and goose as well as all sorts of roast or braised meats, fresh cheeses etc.