Best of Bubbles
From the best base wines, vintages and from the vineyards around Langenlois, individual sparkling wines of the highest quality are produced in small batches. Attractive package deal, exclusively available in our online-shop.
#listentothebubbles
Bründlmayer Extra Brut
Sekt Austria Reserve
Almond and hazelnut-tinged, honeysuckle and heliotrope-garlanded apple and quince inform the nose as well as a subtly creamy, silken and clearly lees-enriched yet delicate palate. Piquancy of apple pip adds to the stimulation administered by a long finish.
Awards
- 95/100
- JAMESSUCKLING.COM, 2024
- 93/100
- Falstaff Sparkling Special 2024
Food pairing recommendation
Sekt with food? And how ! When it comes to celebrating with sparkling wine, it is often forgotten just how wonderful it can be with food – until the beauty of Bründlmayer Brut together with a wide variety of dishes is experienced !
Such as at the beginning of a fest or reception, when the most diverse amuse-bouches are offered. Whether oysters, tapas, antipasti, shrimp spears, salmon tartar, cocktail breads or any other imaginable appetizer - sparkling wine has barely received praise for how beautifully it complements and refines these small refreshments.
The true sparkling wine lover always comes back to a Bründlmayer Brut for a fine evening: fish, poultry and light or cooked meats and nearly any exotic dish are perfect with a glass of sekt. Its pearly freshness wonderfully complements desserts as well. And its versatility shines even more with an array of cheeses.
Bründlmayer Blanc de Blancs Extra Brut
Sekt Austria Reserve
The bouquet is complex with scents of fresh green apples, blossom nectar and ripe lime together with a note of lightly toasted brioche. The persistent perlage and elegant acidity, full of salty freshness, provides a vibrant entry on the palate and forms the backbone. Very dense and compact with, again, hints of ripe green apples. Rich, yet with a fine structure, this wine is clean and straight with a lingering, refreshing finish.
Awards
- 96/100
- jamessuckling.com
- 95/100
- A la Carte Wein Guide
- 94/100
- FALSTAFF ULTIMATE WINE GUIDE 2024/25
- 5 Gläser
- wein.pur Österreichguide 2024/25
- Sparkling Wine of the Year
- Gault & Millau Wine Guide 2019
- 1. Platz
- Falstaff Spezial, Sekt aus Österreich g.U. Reserve, 11/19
Food pairing recommendation
Sekt with food? And how ! When it comes to celebrating with sparkling wine, it is often forgotten just how wonderful it can be with food – until the beauty of Bründlmayer Brut together with a wide variety of dishes is experienced !
Such as at the beginning of a fest or reception, when the most diverse amuse-bouches are offered. Whether oysters, tapas, antipasti, shrimp spears, salmon tartar, cocktail breads or any other imaginable appetizer - sparkling wine has barely received praise for how beautifully it complements and refines these small refreshments.
The true sparkling wine lover always comes back to a Bründlmayer Brut for a fine evening: fish, poultry and light or cooked meats and nearly any exotic dish are perfect with a glass of sekt. Its pearly freshness wonderfully complements desserts as well. And its versatility shines even more with an array of cheeses.
Bründlmayer Blanc de Noirs Extra Brut
Sekt Austria Reserve
2016
The first impression is fresh, crisp and pure and leads to a finely woven bouquet with scents of blossom nectar, a whiff of red fruit & lime, some yeasty spice and lightly toasted brioche. The persistent perlage and elegant acidity, provides a vibrant entry on the palate and forms the backbone. Almost creamy at first, but then, very dense, with a juvenile verve; hay-flowers, touch of honey, hints of citrus and red berries add nobility to this clean and straight wine, impressing with a lingering, animating finish.
Awards
- 97/100
- JAMESSUCKLING.COM, 2024
- 95/100
- FALSTAFF ULTIMATE WINE GUIDE 2024/25
- 95/100
- Falstaff Sparkling Special 2024 - 1.Platz
- 5 Gläser
- wein.pur Österreichguide 2024/25
- 5/5 *
- VINARIA WEINGUIDE 2023/24
- 93/100
- Robert Parker, The Wine Advocate 5/2024
- "...Unser Highlight ist der Blanc de Noirs 2016 Extra Brut der mehr als 45 Monate Hefelager genoss..."
- Gault & Millau Weinguide 2024