Gelber Muskateller
Awarded as the best Gelber Muskateller by the wine magazine "Vianaria"
Awarded
Ried Rosenhügel
Gelber Muskateller
2023
![](/site/assets/files/7729/bruendlmayer_gelber-muskateller_rosenhuegel_2023_quer-1.500x0.1718002722.png 500w 116h, /site/assets/files/7729/bruendlmayer_gelber-muskateller_rosenhuegel_2023_quer-1.800x0.1718002723.png 800w 185h, /site/assets/files/7729/bruendlmayer_gelber-muskateller_rosenhuegel_2023_quer-1.1000x0.1718002723.png 1000w 231h, /site/assets/files/7729/bruendlmayer_gelber-muskateller_rosenhuegel_2023_quer-1.1600x0.1718002722.png 1600w 370h)
Mind blowing bouquet of elderflowers, muscat & wild roses, at the same time fresh citrus peel and stone fruit, grapy & spicy; dry, balanced perfectly by a lively acidity, very juicy with a nice set of fruit tones following through the palate, elegantly structured though tightly woven, lively and persistent in the finish reminding of the fresh grape’s delicate skin.
Awards
- 91/100
- FALSTAFF ULTIMATE WINE GUIDE 2024/25
- Winner, 17 P.
- Vinaria Gelber Muskateller-Tasting 2024
Food pairing recommendation
The Gelber Muskateller is a very versatile food companion, fitting to, for example, a range of exotic dishes, seafood, curries, wok dishes, and to typical Austrian specialties as well - such as baked foods, roast pork, duck and liver. It also marries well with cheeses, casseroles or robust fish dishes. After an intense culinary evening, the wine also makes an ideal after-dinner refreshment wine, served cool.